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TAPAS ~ delectable tidbits Cooking Class

August 4 @ 6:00 pm - 8:00 pm

| $60
Roasted Squash with Chipotle Blueberry Sauce ~
Smoked Salmon with Capers & Citrus ~
Georgia Gouda, Membrillo & Green Olive on Crisp Bread ~
Heirloom Tomato, Artichoke & Cucumber Salad with Roasted Sunflower Seeds ~
Fig & Almond Cake with Fresh Mozzarella & Balsamic ~

Enjoyed as small snacks with a glass of wine or beer, TAPAS are the perfect center piece to a relaxed gathering for friends & family. This class will offer a tasting of several tapas recipes that can be mixed & matched for any occasion.

**This is a Hands -ON  cooking class where guests will participate in preparing the recipes.  

Organizer

Purple Spoon ~ For Reservations email to purplespoonculinary@yahoo.com OR call directly to 239.908.3842
Website:
http://www.chefkristina.com/purplespoon/

Venue

Purple Spoon ~ All meals at Purple Spoon are prepared using locally sourced and organic ingredients whenever possible. All meat and seafood ingredients are sustainably raised and humanely harvested selections. There are no genetically modified ingredients (non-GMO verified) used at our cooking events or sold in our store. The Chef will be happy to accommodate any dietary restrictions that are feasible to the class theme. Request must be made at the time of placing your reservation to ensure adequate time for our staff to prepare
25151 Chamber of Commerce Drive, Bonita Springs, FL 34135 United States
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Website:
http://www.chefkristina.com/purplespoon/